1-Boil the Water: Add 2 cups of water in a tea pot and bring to a boil. 2-Steep the Hibiscus: Remove from heat and add 3 teaspoons of the dried...

1- Boil Water: Heat 2 cups of water to just below boiling. 2- Infuse the Tea: Place 1 tea spoon of the hibiscus tea in an infuser, strainer, or directly...

Ingredients: 1 cup iced hibiscus tea (chilled) 1/2 cup sparkling water or club soda 1 oz fresh lime juice Honey or sugar if desired Ice Mint leaves (for garnish) Lime...